dal (English)
    Contributed by: Satabdi Dutta on 2022-10-13
    1. Cuisine-Food(Material Noun-Neuter) edible dry seeds of legumes after spliting ফলা মাহ, যেনেঃ মচুৰ মাহ
    Assamese:
    Dimasa:

    dal (Nagamese)
    Contributed by: Mousumi Konwar on 2023-05-06
    2. (Material Noun-Neuter) Limb of a tree or bough গছ-গছনিৰ গা-গছৰ শাখা

    dal (Dimasa)
    Contributed by: Kulendra Daulagupu on 2012-05-05
    3. Cuisine-Food(Material Noun-Neuter) edible dry seeds of legumes after spliting ফলা মাহ, যেনেঃ মচুৰ মাহ
    Assamese:
    Dimasa: