jaluk (Adi Bokar)
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Contributed by: Anushka Das on 2025-12-12
1. (Common Noun) a spice with a strong and hot flavor জলা সোৱাদ বিশিষ্ট এবিধ মছলা জাতীয় খাদ্য।
Assamese:
Mising:
Khasi:
Meeteilon:
Bishnupriya Manipuri:
Mizo (Lushai):
Kok-Borok:
Hmar:
Ao:
Hindi:
Nepali:
Rabha:
Tiwa:
Hajong:
TAI-Khamti:
TAI-Turung:
Paite:
Adi Bokar:
Contributed by: Anushka Das on 2025-12-12
2. Spices(Common Noun-Common) An onionlike plant having a white bulb that breaks up into separable cloves with a strong distinctive odor and flavor. এবিধ পিয়াঁজ গছৰ দৰে সৰু গছ আৰু তাৰ শিপাত হোৱা ফুটাৰ সমষ্টি।
English:
Bodo:
Mising:
Khasi:
Meeteilon:
Bishnupriya Manipuri:
Mizo (Lushai):
Karbi:
Hmar:
Dimasa:
Tiwa:
Hajong:
TAI-Khamti:
TAI-Turung:
Singpho:
Paite:
Adi Bokar:

