Tejimolatek loung

tejpata (Dimasa)
Contributed by: Kulendra Daulagupu on 2012-05-09
1. Spices(Common Noun-Neuter) The dried aromatic leaf of the laurel or bay (Laurus nobilis) used as a seasoning in cooking. খাদ্যত সুগন্ধিৰূপে ব্যৱহাৰ কৰা এবিধ গছৰ পাত।

Description
English: bayleaf, Laurus nobilis,
Assamese: গনপাৎ bo , তেজ পাত,
Bodo: तेजपात,
Karbi: jarphor,
Dimasa: tejpata