পিঁয়াজ (Bangla)
1. (Common Noun) The rounded edible bulb of a bulbous plant (Allium cepa) cultivated worldwide as a vegetable, composed of fleshy, tight, concentric leaf bases having a pungent odor and taste. সমগ্ৰ পৃথিৱীতে পাচলিৰূপে খেতি কৰা এবিধ গছৰ মঙহাল, গোলাকাৰ ৰূপান্তৰিত কাণ্ড
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