achar (Karbi) [ IPA: aʧar]
    Contributed by: Mridugunjana Shivam on 2024-12-01
    1. (Abstract Noun) the measurement of how far two points are apart দুটা বিন্দু বা স্থানৰ মাজত থকা ব্যৱধান

    achar (Nagamese)
    Contributed by: Mousumi Konwar on 2023-04-26
    2. (Material Noun-Neuter) any vegetable, herb or meat preserved in vinegar or oil and eaten as a relish. চিৰ্কা(ভিনেগাৰ) বা তেলত ডুবাই সংৰক্ষণ কৰা পাচলি, শাক বা মাংস।

    Description
    English:
    Assamese:
    Mising:
    Nagamese:
    Dimasa: