mwi (Kok-Borok)
Contributed by: Himasri Das on 2021-11-20
1. Cuisine-Food(Material Noun-Neuter) The gravy content of an Indian dish ভাৰতীয় আহাৰৰ ঘন জুলীয়া ভাগ
English:
Bodo:
Meeteilon:
Mizo (Lushai):
Karbi:
Dimasa:
Chakma:
TAI-Phake: